A Slice Above the Rest: Celebrating National Pizza Day in Style
Whatever the question, pizza is the answer
National Pizza Day, celebrated every year on February 9, honors one of the most iconic and universally loved foods on the planet.
Whether you crave thin crust, deep dish, Neapolitan, New York‑style, classic school‑pizza nostalgia, or MBC Companies’ brands, Nardone Bros. & Alpha Foods, it’s a day devoted to all things pizza .
No matter your style, your toppings, or your favorite brand, National Pizza Day is all about indulging in the slices you love and sharing the joy of pizza with everyone around you.
When it Started
While the exact origin of National Pizza Day remains a mystery, pizza’s roots go way back:
Early versions date to ancient Greeks and Romans who ate topped flatbreads.
Modern pizza emerged in Naples, Italy in the 1700s, especially among working‑class residents needing quick, inexpensive food.
Pizza became iconic after Queen Margherita’s famous 1889 tasting of the tomato‑mozzarella‑basil pie that now bears her name.
Pizza Trivia
Americans eat 23 pounds of pizza per person each year.
Pepperoni is the most popular topping, ordered on 36% of pizzas.
The U.S. has over 3 billion pizzas sold annually, plus another billion frozen ones.
How to Celebrate
There’s no wrong way to celebrate, but here are a few common traditions:
Grab a slice (or several!) from your favorite local spot and share with friends and family.
Make your own pizza at home to experiment with toppings and styles.
Host a pizza party or build‑your‑own pizza bar.
Look for holiday deals — pizzerias nationwide often offer special promos. For example, some pizza companies run heart‑shaped pizza specials around the holiday.
Most importantly – Grab your favorite Alpha Foods & Nardone Bros. pizzas and dig in!
